EFEKTIVITAS EKSTRAK DAUN MENGKUDU (Morinda citrifolia L.) SEBAGAI DESINFEKTAN ALAMI PADA PENETASAN TELUR PUYUH
Keywords:
Morinda citrifolia lignosae, natural disinfectant, quail eggs
Abstract
Hatchery egg sanitation is a crucial step to prevent microbial contamination that could disrupt the hatching process. This study aims to examine the effect of Morinda citrifolia lignosae leaf extract as a natural disinfectant on the fertility, hatchability, hatch weight, and mortality of quail eggs (Coturnix coturnix japonica). The study employed a Completely Randomized Design (CRD) with four treatments: P0 (control), P1 (30% extract), P2 (50% extract), and P3 (70% extract), each replicated four times with 10 eggs per replication. The leaf extract was processed using maceration with 96% ethanol and applied to the eggs via wiping before incubation. The results showed that the leaf extract treatments significantly affected fertility (P<0.05) but did not significantly influence hatchability, hatch weight, or mortality. The 50% concentration yielded the highest fertility (95%) and the lowest mortality (21.05%). This study highlights the potential of Morinda citrifolia lignosae leaf extract as an eco-friendly alternative disinfectant to improve the quality and productivity of quail eggs.
References
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Saptowo, A., & Supriningrum, R. (2021). Uji Aktivitas Antibakteri Ekstrak Kulit Batang Sekilang ( Embeliaborneensis Scheff ) Terhadap Bakteri Propionibacterium acnes dan Staphylococcus epidermidis. Al Ulum Sains Dan Teknologi, 7(2), 93–97.
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Sogandi, Fitrianingrum, M., & Thursina, A. (2020). Identifikasi Senyawa Bioaktif dan Aktivitas Antibakteri Ekstrak Daun Mengkudu ( Morinda citrifolia L .) sebagai Inhibitor Propionibacterium acne. Buletin Penelitian Kesehatan, 48(1), 73–82.
Sujana, E., Widjastuti, T., Setiawan, I., & Anang, A. (2018). Karakteristik Hasil Penetasan Puyuh Pedaging Malon dan Jepang Terseleksi Generasi ke Lima S =. Jurnal Ilmu Ternak, 18(2), 110–114. https://doi.org/10.24198/jit.v18i2.18287
Wahyuningrum, M. A., Bakrie, B., & Fahroji, H. (2020). Bobot Produksi Telur Burung Puyuh ( Coturnix-coturnix japonica ) dengan Pemberian Larutan Daun Kelor. Jurnal Ilmiah Respati, 11(1), 24–32.
Wattiheluw, M. J., Horhoruw, W. M., & Halim, B. F. (2022). Pengaruh Formaldehyde dan Ekstrak Daun Miana (Coleus scutellaroides (L)Bth) Terhadap Mortalitas dan Daya Tetas Telur Ayam Buras. Agrinimal Jurnal Ilmu Ternak Dan Tanaman, 10(2), 79–85. https://doi.org/10.30598/ajitt.2022.10.2.79-85
Wulandari, Z., & Arief, I. I. (2022). Review : Tepung Telur Ayam : Nilai Gizi , Sifat Fungsional dan Manfaat. Jurnal Ilmu Produksi Dan Teknologi Hasil Peternakan, 10(30), 62–68.
Da Silva Oliveira, G., McManus, C., Salgado, C. B., & da Santos, V. M. (2022). Effects of Sanitizers on Microbiological Control of Hatching Eggshells and Poultry Health during Embryogenesis and Early Stages after Hatching in the Last Decade. Animals, 12, 2826.
El-kashef, M. M., & Sabry, M. I. EL. (2025). Egg Sanitation With Ginger And Garlic Solutions Affects Embryonic Development , Hatchability , Blood Parameters And Post-Hatch Performance Of Japanese Quail. Tropical Animal Health and Production, (57), 1–9.
Elbayoumi, K. M., Mekky, H. M., Girh, Z. M. A., & Bosila, M. (2019). Effect of Nano Disifectant and Commercially Available Disinfectant Calasses on SPF-Egg Experimentally Infected with E . coli and Salmonella Species. International Journal of Veterinary Science, 8(4), 243–248.
Handayani, R., Qamariah, N., & Bestary, Y. (2022). Formulasi Sediaan Gel Hand Sanitizer dengan Kombinasi Ekstrak Lidah Buaya (Aloe vera L.) dan Ekstrak Daun Mengkudu (Morinda citrifolia L.). Jurnal Surya Medika, 8(3), 282–289. https://doi.org/10.33084/jsm.v8i3.4523
Juariah, S., Yolanda, N., & Surya, A. (2020). Efektivitas Ekstrak Etanol Daun Kersen terhadap Staphylococcus Aureus d an Salmonella Typhi. Endurance, 5(2), 338–344.
Kahar, & Wulan, N. (2023). Pengaruh Pemberian Ekstrak Daun Mengkudu ( Morinda citrifolia lignosae ) Terhadap Persentase Daya Tetas Dan Mortalitas Telur Itik. MACROCHEPALON, 1(1), 14–20.
Lawal, A., Perry, C., Oudola, A., Almitib, L., Asnayanti, A., Dang, A., … Rhoads, D. D. (2025). Microbiological Investigations of Bacteria Infecting Yolks of Broiler and Broiler Breeder Embryos and Newborn Chicks Microbiological Investigations of Bacteria Infecting. Pre Prints, 0–9. https://doi.org/10.20944/preprints202507.0849.v1
Mayanti, R. (2019). Pengaruh Ekstrak Daun Mengkudu (Morinda citrifolia lignosae) Terhadap Persentase Daya Tetas Dan Bobot Tetas Burung Puyuh (Coturnix-coturnix japonica). Skripsi, Fakultas Sains dan Teknologi, Universitas Islam Negeri Alauddin Makassar, Makassar.
Mirawati, I., Hidayat, M. N., Asgaf, K., Syam, J., & Thahaha, A. H. (2020). Persentase Mortalitas Embrio Burung Puyuh yang Diberikan Ekstrak Daun Mengkudu sebagai Disinfektan Alami dalam Proses Penetasan. Jurnal Ilmu Dan Industri Peternakan, 6(2), 107–114. https://doi.org/10.24252/jiip.v6i2.18315
Muttaqin, G. Z., Rizal, M., & Biyatmoko, D. (2025). Kualitas Telur Itik Alabio ( Anas platyrhynchos Borneo ) yang Dipengaruhi oleh Variasi Induk Umur 7 dan 10 Bulan. Jurnal Penelitian Peternakan Lahan Basah, 5(1), 20–29.
Nawir, I., Anna, C., Afifah, N., Sulandjari, S., & Handajani, S. (2021). Pemanfaatan Daun Kersen (Muntingia calabura L.) Menjadi Teh Herbal. Jurnal Tata Boga, 10(1), 2301–5112.
Nogueira, W. C. L., Pena, A. C. S., Souza, C. N. de, Azevedo, I. L., & Fariafilho, Daniel Emygdio, Almeida, A. C. (2019). Disinfection of Fertile Eggs of Free-Range Poultry with Essential Oils. Rev. Bras. Saúde Prod. Anim., Salvador, 20, 1–8.
Oliveira, G. S., Nascimento, S. T., & Rodrigues, J. C. (2020). Alternative sanitizers to paraformaldehyde for incubation of fertile eggs. Poultry Science, 99(6), 2001–2006. https://doi.org/10.1016/j.psj.2019.11.032
Oliveira, G. S., Nascimento, S. T., & Silva, M. G. (2021). Clove essential oil in the sanitation of fertile eggs. Poultry Science, 99, 5509–5516. https://doi.org/10.1016/j.psj.2021.101017
Pangestu, A., Nova, K., Septinova, D., & Riyanti. (2021). Pengaruh Penggunaan Ekstrak Daun Jambu Biji (Psidium guajava L.) Terhadap Mortalitas Embrio, Daya Tetas, dan Saleable Itik Hibrida. Riset Dan Inovasi Peternakan, 5(2), 88–93.
Rezaee, M. S., Liebhart, D., Hess, C., Hess, M., & Paudel, S. (2020). Bacterial Infection in Chicken Embryos and Consequences of Yolk Sac Constitution for Embryo Survival. Vaterinary Pathology, 1–9. https://doi.org/10.1177/0300985820960127
Saptowo, A., & Supriningrum, R. (2021). Uji Aktivitas Antibakteri Ekstrak Kulit Batang Sekilang ( Embeliaborneensis Scheff ) Terhadap Bakteri Propionibacterium acnes dan Staphylococcus epidermidis. Al Ulum Sains Dan Teknologi, 7(2), 93–97.
Septiani, D., Prakoso, H., & Warnoto, W. (2016). Pengaruh Sanitasi dengan Metode Pengelapan pada Penetasan Telur Itik Menggunakan Ekstrak Daun Sirih (Piper betle L.) Terhadap Daya Tetas dan Mortalitas Embrio. Jurnal Sain Peternakan Indonesia, 11(1), 31–38. https://doi.org/10.31186/jspi.id.11.1.31-38
Soares, C. E. S., Cartabino-Leite, C. E., Ferreira, W. X., Maiorka, A., Dahlke, F., & Scussel, V M, De Dea Lindner, J. (2021). Peracetic acid : Effect on the Chicken Eggshell Cuticle and Decontaminating Action on Filamentous Fungi. JoKULL Journal, 71(4), 82–96.
Sogandi, Fitrianingrum, M., & Thursina, A. (2020). Identifikasi Senyawa Bioaktif dan Aktivitas Antibakteri Ekstrak Daun Mengkudu ( Morinda citrifolia L .) sebagai Inhibitor Propionibacterium acne. Buletin Penelitian Kesehatan, 48(1), 73–82.
Sujana, E., Widjastuti, T., Setiawan, I., & Anang, A. (2018). Karakteristik Hasil Penetasan Puyuh Pedaging Malon dan Jepang Terseleksi Generasi ke Lima S =. Jurnal Ilmu Ternak, 18(2), 110–114. https://doi.org/10.24198/jit.v18i2.18287
Wahyuningrum, M. A., Bakrie, B., & Fahroji, H. (2020). Bobot Produksi Telur Burung Puyuh ( Coturnix-coturnix japonica ) dengan Pemberian Larutan Daun Kelor. Jurnal Ilmiah Respati, 11(1), 24–32.
Wattiheluw, M. J., Horhoruw, W. M., & Halim, B. F. (2022). Pengaruh Formaldehyde dan Ekstrak Daun Miana (Coleus scutellaroides (L)Bth) Terhadap Mortalitas dan Daya Tetas Telur Ayam Buras. Agrinimal Jurnal Ilmu Ternak Dan Tanaman, 10(2), 79–85. https://doi.org/10.30598/ajitt.2022.10.2.79-85
Wulandari, Z., & Arief, I. I. (2022). Review : Tepung Telur Ayam : Nilai Gizi , Sifat Fungsional dan Manfaat. Jurnal Ilmu Produksi Dan Teknologi Hasil Peternakan, 10(30), 62–68.
Published
2026-08-24
How to Cite
Lukman, P., Hidayat, M., Rusny, R., & Kiramang, K. (2026). EFEKTIVITAS EKSTRAK DAUN MENGKUDU (Morinda citrifolia L.) SEBAGAI DESINFEKTAN ALAMI PADA PENETASAN TELUR PUYUH. Jurnal Sains Dan Teknologi Industri Peternakan, 6(2), 103-110. https://doi.org/10.55678/jstip.v6i2.2640
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Articles
